You'll enjoy our Traditional
selections.
Menus above will take you to more food ideas. Pricing will give you an indication of
costs per guest and Service will detail some of the services we do provide
and their costs. View our Plated service
menu or our
Buffet service menu below.
Dinner One
First Course
Mixed seasonal greens with a pepper and champagne vinaigrette
Main Course
Carved roast baron of beef au jus sided with horseradish cream
Yukon gold potatoes, cream, leeks and side bacon
Steamed seasonal mixed vegetable medley
(Rolls & Butter, Coffee/Tea service)
Dessert Course
Assorted pastries, tarts and squares
Dinner Two
First Course
Canadian caesar salad with grilled back bacon and roasted garlic
dressing
Main Course
Broiled Atlantic salmon steak dressed with maitre de hotel butter
Portobelo mushroom and Parmesan risotto
Green top baby carrots
(Rolls & Butter, Coffee/Tea service)
Dessert Course
Belgian chocolate mousse with fresh berries and cream
Dinner One
Salads
Spinach Salad with Mandarin
orange slices, almonds and a citrus dressing.
Mixed California Greens with radicchio and a hazlenut vinaigrette.
Pasta
Vegetarian Lasagna
Main Selection
Breast of Chicken, Boneless breast of chicken filled with a mixture of
sun-dried cranberries and mushroom with an herbed cream sauce, roasted
potato salad with a dijon vinaigrette.
Seasonal Vegetable Medley
(Rolls & Butter, Coffee/Tea service)
Dessert Course
Belgian chocolate mousse with fresh berries and cream.
Dinner Two
Salads
Greek, with tomato, cucumber, feta, olives & oregano.
Caesar Salad
Pasta
Penne Pasta, chicken & black olives in a house style tomato
sauce.
Main Selection
Carved Baron of Beef au jus
served with horseradish,
Baked Potato with butter & sour cream.
Seasonal Vegetable Medley
(Rolls & Butter, Coffee/Tea service)
Dessert Course
Assorted pastries, tarts and squares
| GUESTS | *Under 50 | 50 - 100 | 100-150 | Over 150 |
| Plated | $25.50 | $24.50 | $22.50 | $21.50 |
| Buffet | $28.50 | $26.50 | $24.50 | $23.50 |
*Surcharges may apply to
smaller numbers, pricing is a guideline only
and is subject to change.
For more information or if you wish us to plan your function, please contact Paddy Sorrenti at paddy@cateringinthecity.com or by fax at 403-243-7454 or phone at 403-243-7171.
Our Catering Kitchen is located at 3610 Burnsland Road S.E. Calgary Alberta, T2G 3Z2.