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You want your guests to have a
meal, but want them to mix and mingle with a stand-up reception and a
variety of hors d'oeuvres.
Menus above will take you to more food ideas. Pricing will give you an indication of
costs per guest and Service will detail some of the services we do provide
and their costs.
STAND-UP
RECEPTION
For self
service, Butler service &
Feature Stations
Butler
Service
Presented COLD
Pita wrap with feta cheese & black olive
Chevre, olive oil, garlic and sun-dried tomato are spread on
this Crostini.
Vegetarian Spring Roll with cilantro & chili peppers. Served
with a Thai style dipping sauce & plain soya sauce.
California roll with avocado, served with wasabi
and pickled ginger.
Chicken Bombay, lightly curried chicken, skewered with
apple, served with our house chutney.
Butler Service
Presented HOT
Oven baked phyllo
pastry with chicken, brie & roasted shallots.
Vegetarian Samosa, with mint chutney.
Yakitori, a Japanese chicken wrap with pepper &
spring onion.
Self Service presented with the feature
stations
Cheeses & Fresh Fruit, to include Brie, smoked Gouda, Swiss,
herbed Havarti, Cheddars and a display of seasonal fresh fruit with
crackers.
Marinated Salmon, Tender sleeves of marinated salmon, a
dill mustard mayonnaise, garnished with capers & red onion and
served with sliced rye bread.
Paprika Pita chips with hummous, veggie sticks and a tahini
ginger
dipping sauce.
Spanokapita with spinach
and feta cheese in phyllo pastry.
Feature
Stations
Seafood
Our
Chef has a
variety of seafood on skewers; Scallops, Shrimp & Calamari &
cooks these up "fondue" style in a cast iron pot. Tasty sauces
will be served for dipping.
Carving
BEEF CARVING
PEPITOS, a Spanish style steak sandwich will be carved to order for your
guests. Roast Baron of Beef is peppered and carved onto fresh
baguettes and served with condiments of sliced red onion, gherkins and
our special mustard mayonnaise spread.
Sweets
Chocolate Fondue
Melted dark calebaut chocolate is served with fresh seasonal
fruit,
florentines and shortbread for dipping.
| GUESTS |
*Under 50 |
50 - 100 |
100-150 |
Over 150 |
| With Features |
$43.50 |
$42.00 |
$39.90 |
$38.90 |
| Without |
$26.50 |
$24.50 |
$23.50 |
$22.00 |
*Surcharges may apply to
smaller numbers, pricing is a guideline only
and is subject to change.
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